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Exploring the Best International Food Restaurants in Washington, D.C.

Exploring the Best International Food Restaurants in Washington, D.C.

Washington, D.C., is not only the political heart of the United States, but it’s also a cultural melting pot with a diverse culinary scene. The city’s neighborhoods boast an array of international food options, providing a taste of the world without leaving the capital. Here are some of the top international restaurants in D.C., each offering a unique dining experience.

Zaytinya – Mediterranean & Middle Eastern

Located in Penn Quarter, Zaytinya offers a vibrant blend of Mediterranean and Middle Eastern cuisine. Helmed by renowned chef José Andrés, this restaurant specializes in mezze, or small plates, which include dishes from Greece, Turkey, and Lebanon. Menu highlights include hummus, baba ghanoush, and succulent lamb kebabs. Zaytinya’s modern decor and spacious layout make it a perfect spot for both casual lunches and upscale dinners.

Website: Zaytinya

Jaleo – Spanish Tapas

Another creation by Chef José Andrés, Jaleo brings authentic Spanish flavors to D.C. Also located in Penn Quarter, Jaleo is famous for its traditional tapas dishes such as patatas bravas, chorizo, and a variety of Spanish cheeses. The restaurant is vibrant and colorful, offering a lively dining atmosphere that echoes the spirit of Spain. Don’t forget to try the iconic Spanish paella, which is prepared in large pans and served fresh.

Website: Jaleo

Rasika – Indian

For a sophisticated take on Indian cuisine, Rasika in the West End is the go-to spot. Known for its modern twist on traditional Indian dishes, Rasika’s menu includes famous items like palak chaat (crispy spinach), black cod, and a wide variety of curries. The restaurant’s chic, elegant ambiance complements the rich flavors of its food. Rasika also offers a robust wine list and creative cocktails that pair perfectly with the spicy dishes.

Website: Rasika

Le Diplomate – French Bistro

Le Diplomate, located on 14th Street, brings a piece of Paris to Washington, D.C. This French brasserie is known for its traditional dishes like steak frites, escargot, and coq au vin. The charming interior and outdoor seating offer a truly Parisian feel, making it a favorite among locals and tourists alike. Be sure to save room for dessert, as their house-made pastries and crème brûlée are exceptional.

Website: Le Diplomate

Komi – Greek-Mediterranean

Komi, in Dupont Circle, provides a more intimate dining experience, with a focus on Greek and Mediterranean flavors. The restaurant offers a prix-fixe tasting menu that changes with the seasons, ensuring that each visit offers something new. Komi’s dishes are known for their simplicity, yet their flavors are complex and refined. From house-made pasta to grilled meats, each course is meticulously crafted.

Website: Komi

Thip Khao – Laotian

For a taste of Laos, head to Thip Khao in Columbia Heights. This vibrant restaurant specializes in Laotian cuisine, offering bold, flavorful dishes like larb (a minced meat salad), khao soi (coconut curry noodle soup), and a variety of sticky rice-based dishes. Thip Khao is beloved for its commitment to authentic Laotian flavors and its warm, welcoming atmosphere.

Website: Thip Khao

Washington, D.C.’s international food scene offers a rich tapestry of flavors from around the globe. Whether you’re in the mood for Mediterranean mezze, Spanish tapas, or Laotian street food, the city has something to satisfy every palate. These restaurants are just a few examples of the vibrant and diverse dining options available in the capital, making it a true food lover’s paradise.